July 14, 2024


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Starting a Catering Business? This is what needs to be prepared

10 Tips for Starting a Catering Business

Business opportunities in the culinary field seem to be endless, because food is a basic need of society, so it is needed by many people almost all the time. One of the culinary businesses with good prospects is catering. This business can be a means of channeling hobbies for those who like to cook. With a capital that is not too large, the benefits obtained are quite tempting.

In addition, the catering business is considered to tend to be less risky than opening a restaurant or restaurant that is not necessarily crowded with customers, because the dishes are made only to order. 

For those of you who like to cook with taste and presentation of dishes that are worthy of being commercialized, you can make this a business opportunity. 

If you are really interested in opening a catering business, you need to learn and prepare a lot of things. Don’t start a business without proper preparation, you might lose out on competing with similar businesses that already existed before.

There are several types of catering that are commonly run, including home catering, catering for school children, catering for office events, and catering for large events. If you need catering for your office, you can use Office catering Sydney

In general, a catering business specializes in one particular segment, but some can be flexible. For example, a catering business that usually serves large events can switch to receiving orders for daily catering during low season , where there is no demand for large events. Here are some types of catering businesses:

1. Daily catering

The daily busyness and practical lifestyle make many people rarely cook for themselves on a daily basis, especially those who work with office hours . 

This situation can be used as a business opportunity, namely by offering daily catering with a home-cooked menu. This type of catering basically prepares food for customers who do not have time to cook themselves. The customers are usually households and boarding children, both students and workers.

This type of catering can also serve special requests, such as preparing special foods for babies (MPASI) and toddlers, as well as special foods for people who are undergoing certain diet patterns.

2. Catering for social gatherings and large events

This catering requires relatively larger capital because it makes orders in large portions with various types of dishes. Usually, this caterer serves seminars, workshops, meeting events and the like, and uses a buffet system in its presentation. It can also serve social gathering events, such as weddings, social gatherings, birthdays, anniversaries , and so on.

3. Catering for offices

This caterer usually caters to busy office workers who don’t have much time to go out for lunch. Food is usually served per box with a home menu, which is relatively cheap but looks luxurious. 

This type of caterer can also serve orders for office events with a not too large scale, such as meetings at the office. If the location of your catering business is close to an office area, you are suitable to serve customers for this segment.

4. Catering for school children

This type of catering requires a capital that is also not too large, but with a profit that is not too large, because the prices applied to schools usually cannot be as high as the prices for office catering. In addition, the menu of food served must also look attractive and appetizing for children, and of course healthy too.